Another great Sunday at the SweetWater Organic Market! The slight wind was nice, the sun was out and we tried out the new set-up. We are now not under a big heavy tent, but a table and umbrella! We can use a more gas-efficient car, and much easier for set-up time.
We had a few new flavors this week, the Irish Car Bomb cupcake, and a pile of Cookie Dough Swirl Marshmallows! I *tried* to not eat any of either one, so I’d have a few to sell. The Irish cupcakes were a HUGE hit, and sold out! The marshmallows peaked some interest, so I will have those for a few future markets. I’m working on maybe an organic and/or vegan marshmallow, so keep your eye out!
We also offered up some kid-friendly flavors, the Venice Vanilla and the Carrollwood Chocolate. Both delicious and popular – kids can’t deny sprinkles : )
We will be taking this weekend off, but will return the weekend of March 31 / April 1st. Any ideas for April Fool’s Day flavors?